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Stir fry drum dryer

What is a frying drum dryer

Stir frying drum drying is the principle of using heat pumps, evaporators, and other devices to dissipate heat and heat up a large amount of moisture in food and other materials and products, which is absorbed and dissipated by heat pumps and induced draft fans, ultimately drying the products at low temperatures.

The characteristics of stir fry drum dryer

The frying drum dryer has a large processing capacity, low fuel consumption, and low drying cost. The dryer has the characteristic of high temperature resistance and can use high-temperature hot air to quickly dry materials. Strong scalability, design takes into account production surplus, and even if the output increases slightly, there is no need to replace equipment. The equipment adopts a self-aligning tugboat structure, with good coordination between the tugboat and the rolling ring, greatly reducing wear and power consumption. The specially designed blocking wheel structure greatly reduces the horizontal thrust caused by equipment tilting operation. Strong overload resistance, smooth operation of the cylinder, and high reliability.

The working principle of the frying drum dryer

The drum dryer cylinder is a rotating cylinder that is slightly inclined to the horizontal line. The higher end of the material is added, and the heat carrier enters from the lower end, forming countercurrent contact with the material. There are also heat carriers and materials entering the cylinder together. There is a plate installed on the inner wall of the cylinder, which is used to pick up and scatter the material, increasing the contact surface between the material and the airflow, in order to improve the drying rate and promote the material to move forward.

Application fields of frying drum dryer

A small frying drum dryer is a common drying equipment and an essential part of daily life. It can be used to dry materials such as fried goods, traditional Chinese medicine, coffee, etc. The larger the model, the higher the energy consumption.

Suitable materials for frying drum dryer

Suitable for all types of stir fried goods, health product raw material processing, nutrition processing, traditional Chinese medicine store raw material processing, seasoning and spice processing, stir fried coffee beans, stir fried chestnuts, stir fried peanuts, stir fried melon seeds, stir fried walnuts, stir fried sesame seeds, stir fried beans, stir fried rice, stir fried sticks, stir fried pine nuts, stir fried pistachios, and various dried fruit foods.

The advantages of a frying drum dryer

  1. Low operational skill requirements: The temperature control accuracy can reach ± 2% in the baking operation, ensuring the same quality of the baked goods. So the skill requirements for operators are low, which can lower the recruitment standards.
  2. Improving quality: Food is stir fried in a semi enclosed drum, reducing water evaporation and reducing ingredient loss during frying.
  3. Intelligent control: Personalized human-machine interface design, intelligent control, convenient and fast parameter setting, built-in fault self diagnosis function, and clear body status at a glance.
  4. Uniform heating: With the application of advanced computer control technology and extensive adjustment, the real-time temperature of the fryer can be accurately controlled.

The working site of the frying drum dryer

Our frying drum dryers are sold to multiple countries, such as Southeast Asia, North America, Brazil, Australia, and others, and are very popular among people.

Diversified display of drying machines

1.The drum dryer is one of the traditional drying equipment, with reliable operation, high flexibility, strong adaptability, and large processing capacity. It is widely used in metallurgy, building materials, chemical industry, coal washing, fertilizer, ore, sand, clay, kaolin, sugar and other fields.
2.A three cylinder dryer is a type of dryer that shortens the external dimensions of the dryer body by replacing the single cylinder body with three stacked cylinders. When the machine is in operation, materials and hot air flow enter the inner to outer cylinder in sequence. After the Z-shaped reciprocating flow of the machine body, the heat energy is fully utilized to dry the materials before unloading.
3.The full name of a box dryer is a box type fruit and vegetable dryer. This equipment dries evenly, with fast speed and high efficiency, and the materials are not easy to stick. It can achieve automatic temperature control and moisture removal, which can keep the dried materials in a better shape, maintain the color and shape of the dried materials, and improve product quality.

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